Barilla Classic Blue Box Pasta (Made in USA)

Date Code: April 20, 2023

Updated As Of: September 21, 2020

Applies to all sizes and varieties of Barilla regular “Classic Blue Box” pasta, including Penne, Mini Penne, Mezze Penne, Tri-Color Penne, Ziti, Mostaccioli, Angel Hair, Thin Spaghetti, Spaghetti, Spaghetti Rigati, Thick Spaghetti, Fideo Cut Spaghetti, Linguine, Linguine Fini, Fettuccine, Fettuccine Rigate, Rotini, Tri-Color Rotini, Rigatoni, Mezzi Rigatoni, Elbows, Medium Shells, Large Shells, Jumbo Shells, Manicotti, Lasagne, Mini Rotelle (Wheels), Mini Farfalle, Farfalle, Campanelle, Cellentani, Ditalini, Gemelli, Pastina, Pipette, and Orzo.




Additional Info

Additional information

Shelf Life

32 months

Grain Ingredient






Update Source

Guide to Chodosh

UPC Barcode

076808000474, 076808000733, 076808002157, 076808280081, 076808280098, 076808280173, 076808280180, 076808280456, 076808280715, 076808280739, 076808280746, 076808280838, 076808280982, 076808501063, 076808501087, 076808501124, 076808502947, 076808502954, 076808506433, 076808507386, 076808513981, 076808514339, 076808514377, 076808515046, 076808516135, 076808517088, 076808517095, 076808517989, 076808518290, 076808520071, 076808521801, 076808522891, 076808535570, 076808535594, 076808535600

Search Products...

Product Categories on WhatsApp


Our Whatsapp Groups are for questions, information, and news on Yoshon products ONLY.
Note: We DO NOT make, distribute, or sell any products, and cannot tell you where to buy them!

WhatsApp logo

Or use individual WhatsApp texting.

Newsletters and Alerts

Our Visitors

Flag Counter

FAQ Categories

YOSHON.COM NEWS: Check here for Updates When The New Season Starts in Late June/Early July. Helpful Resources Can Be Found If You Click Here.
Want to Learn From the Rabbis? View Shiurim on our Yoshon Videos Page, or hear Audio Shiurim on our Yoshon Audio Shiurim Page.
Join our WhatsApp Group or Subscribe to our Alerts and Newsletters. Try our chatbot YAIR who can answer many questions or direct you to information.