Hechsher
Sasko Flour (Made in South Africa)
Packing Date/Status: See Below (Letters Appear at End of First Line)
Plant Code: “B”: W17 through W44 (W=Unimportant, 17=Wk)
Plant Code: “D”: Status: Still Yoshon (This May Change)
Plant Code: “KR”: W17 through W47 (W=Unimportant, 17=Wk)
Plant Code: “M”: W17 through W45 (W=Unimportant, 17=Wk)
Plant Code “PE”: W17 through W43 (W=Unimportant, 17=Wk)
Applies to all sizes and types of Sasko Flours, including Cake, White Bread, Brown Bread, Self Raising, and Bran-Rich Self Raising.
Updated As Of:
March 6, 2025
Categories: Flour, All-Purpose Flour, Bleached/White Flour, Bread Flour, Brown Flour, Pastry/Cake Flour, Self-Rising Flour, Unbleached Flour, Whole Wheat/Wholemeal Flour
Brands: Sasko
Additional Information
| Grain Ingredient | Wheat |
|---|---|
| Designation | Parve |
| Kosher Supervision | UOS (Union of Orthodox Synagogues of South Africa) |
| Update Source | UOS of South Africa |
